Mushrooms have come to be known today as a healthy food and their demand is increasing in the global agro-markets. The cultivation of mushrooms provides for a sustainable option to add on the farm income with minimum extra inputs. This programme would equip learners with the knowledge and skills about the importance and infrastructure required in the mushroom cultivation process
Passed 10+2 in Non-Medical/Medical/Commerce/Arts or its equivalent examination stream conducted by Board recognized or established by Central/State Government through a legislation.
Total Credits: 0 | Min-Duration : 6 Months | Max-Duration : 1 Year | ||||
Sr. No. | Name of the Course | Course Code | Credit | SM | Syllabus |
---|---|---|---|---|---|
Semester 1 | |||||
1 | Mushroom Cultivation - I | GC-MC-01T | 6 | - | View |
2 | Mushroom Cultivation - II | GC-MC-02T | 6 | - | View |
3 | Practical and Project - I | GC-MC-03P | 6 | - | View |
Continuous Internal Assessment 30%
End Semester 70%
The learner is required to score at least 35% marks in both continuous evaluations (i.e.in assignments) as well as in semester end examinations separately. Besides, at least 40% marks in each course is required in the overall computation.
On successful completion of the six-month Certificate course, the learner will earn 18 credits for the Programme and shall be awarded a certificate